Natural Sheep Casing 18/20mm
100 yards of premium Imported Natural Sheep Casing with a stuffing diameter of 18/20mm. Ideal for Pork Sausage and Wieners.
Enough Imported Natural Sheep Casing to yield approximately 30-40 pounds of Sausage. Casings of 18/20mm diameter are ideal for making Pork Sausage Links and Wieners. Natural Sheep Casings allow for your meat to be the focal point of your sausage, and provides the tender bite which all sausage makers strive for.